Stinco Di Agnello
Tender, juicy lamb shanks braised in a rich, savoury bath of red wine, herbs, and tomatoes. The slow cooking coaxes out all the depth and richness, resulting in a dish that's pure heaven on a plate.
Savor the textures in each bite: tender pasta, savoy mushrooms, and the sharp tang of arugula. This dish is a celebration of seasonal flavours.
